This Creamy Garlic Chicken recipe is not only delicious, but it’s also easy! It takes just a few minutes to prepare and can be enjoyed in a variety of ways. You could serve the chicken with rice or noodles, add it to a sandwich for an extra filling bite, or top your favorite pasta dish with this tasty poultry. Creamy Garlic Chicken is perfect when you want something quick and flavorful that will please everyone at the table!

The ingredients

The ingredients for this incredible recipe are Cream Cheese, Cream of Chicken Soup, Sour Cream, Milk, and Garlic. The measurements for this recipe are 1 pound chicken breast (cut into chunks), 3 tablespoons butter or margarine, 2 teaspoons minced garlic, 1/4 cup cream cheese, 1 cup sour cream, 1/2 cup milk, and 2 tablespoons of minced garlic cloves.

The needed tools

You’ll only need a few simple kitchen supplies for this tasty Creamy Garlic Chicken recipe. You should have on hand at least one large bowl, measuring cups and spoons, a knife or food processor (depending on how smooth you want your sauce), tongs, cooking oil spray, stovetop pan, aluminum foil for baking purposes, and an oven set to 350 degrees Fahrenheit.

The time

Depending on how many chicken pieces you have and whether or not your oven preheats quickly, this Creamy Garlic Chicken recipe can take anywhere from 30 to 50 minutes. It’s a good idea to set the timer on your phone so that you don’t overcook it!

The step by step guide

The first step to this Creamy Garlic Chicken recipe is to beat the chicken breasts until they are nice and flat. Once your chicken has been flattened, you will need to mix together all of the Creamy Garlic Chicken marinade ingredients in a bowl or large zip-top bag (if using). Then melt three tablespoons of butter in a large bowl using low heat on the stovetop pan. Once melted, add two teaspoons of minced garlic and stir well until evenly mixed. Next, place the 1/4 cup cream cheese into the mixture and allow it to cook for ten minutes before stirring again thoroughly. Then pour the 1 cup of sour cream along with milk (1/2 cup), and continue cooking over low heat for another five minutes. Finally, add salt and pepper to taste (optional), and remove from the burner before placing Creamy Garlic Chicken into a serving bowl and enjoying!

Creamy garlic chicken is an amazing dish that everyone should try. With its rich, creamy flavor, this dish can be served with any side, whether rice or vegetables.